Meatless meals that satisfy

A comforting savory crumble that combines sweet butternut squash with parmesan, salty bacon, and an irresistibly crunchy topping.

Soft, caramelized winter vegetables roasted with mild spices and smoky garlic for a flavorful finish.

Crunchy patties blending sweet potatoes with quinoa, lightly seasoned with Indian spices, served with Greek yogurt for extra creaminess.

This vibrant vegetarian curry combines tender lentils and crunchy broccoli in a creamy coconut sauce, finished with roasted cashews.

A comforting vegetarian curry made with tender green lentils simmered in coconut milk, paired with fresh veggies and fragrant spices.

A filling, tasty bowl with roasted chickpeas, fresh veggies, and quinoa, all topped with a homemade lemon tahini sauce.

A nourishing buddha bowl with roasted sweet potatoes, quinoa, fresh vegetables, and a dreamy peanut sauce.

A yummy roasted veggie dish with herbs and melted feta. Quick to prep and ideal for healthy eating!

A fresh take on moussaka with red lentils, tender eggplant layers, and a smooth béchamel sauce. Perfect for a cozy family dinner.

A colorful and cozy veggie stir-fry that's perfect as a side or light meal.

Crispy parmesan-coated cauliflower bites for a healthy snack or a side dish full of flavor.

Perfectly roasted carrots with a touch of paprika, served with a silky Greek yogurt and lemon sauce.