Veggies with baked feta
A yummy roasted veggie dish with herbs and melted feta. Quick to prep and ideal for healthy eating!
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Spiced Wild Rice & Cashews
A delicious blend of wild rice, warm spices, chickpeas, roasted cashews, and crispy onions. A complete, aromatic dish.
Vegetarian lentil moussaka
A fresh take on moussaka with red lentils, tender eggplant layers, and a smooth béchamel sauce. Perfect for a cozy family dinner.
Potato pie with quiche twist
A unique potato crust pie filled with quiche-style vegetables. A filling and delightful dish.
Zucchini chorizo goat cheese bites
Soft, savory snack bites with zucchini, spiced chorizo, and goat cheese—perfect for a flavorful appetizer treat.
Veggie stir-fry potatoes
A colorful and cozy veggie stir-fry that's perfect as a side or light meal.
Lamb with pistachio pesto
A delicious combination of tender lamb and a nutty pistachio pesto, paired with roasted seasonal vegetables.
Classic Castelnaudary Cassoulet
This is the true Castelnaudary cassoulet, slow-cooked with white beans, duck confit, and Toulouse sausages. A hearty dish inspired by the region's traditions.
Soft cake with almonds and apples
This easy-to-make cake combines delicate almond flavors with the smoothness of apple purée. Soft, tender, and truly irresistible.