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Soft and sturdy pumpkin bars topped with silky frosting. Perfectly balanced texture and filled with warm spices for the season.

A quick spin on classic pecan pie, served cobbler-style. Flaky layers with gooey pecan topping—easy, rich, and satisfying.

Tender chicken thighs slow-cooked with garlic, brown sugar, and smoky spices. A quick and easy option for your weekday meals.

Turn store-bought cinnamon rolls into a slow cooker breakfast treat. The creamy filling makes every bite indulgent.

This creamy slow-cooker soup is filled with cheesy tortellini, flavorful sausage, and fresh vegetables. Easy to make and perfect for cold days.

Soft, buttery cookies swirled with sweet raspberry filling and topped off with creamy white chocolate. A delightful mix of tastes and textures.

Tender chicken with potatoes and carrots in a smooth ranch sauce, all made in your slow cooker. A time-saver for busy families.

Creamy and cheesy corn bake inspired by Paula Deen. Just mix Jiffy, butter, corn, and sour cream for the ultimate comfort food.

Got holiday leftovers? Make these cozy turkey sliders with cranberry sauce, gooey cheese, and a buttery topping everyone will love!