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A unique potato crust pie filled with quiche-style vegetables. A filling and delightful dish.

Soft, savory snack bites with zucchini, spiced chorizo, and goat cheese—perfect for a flavorful appetizer treat.

A colorful and cozy veggie stir-fry that's perfect as a side or light meal.

A delicious combination of tender lamb and a nutty pistachio pesto, paired with roasted seasonal vegetables.

This is the true Castelnaudary cassoulet, slow-cooked with white beans, duck confit, and Toulouse sausages. A hearty dish inspired by the region's traditions.

This easy-to-make cake combines delicate almond flavors with the smoothness of apple purée. Soft, tender, and truly irresistible.

A rich dessert blending soft seasonal fruits, a crunchy almond-topped crumble, and a buttery homemade crust.

A creative lasagna twist blending the creamy flavor of leeks, smoky salmon, and fresh goat cheese.

Crispy parmesan-coated cauliflower bites for a healthy snack or a side dish full of flavor.