Sweet bites of pure joy

Soft butter-based cookies with hints of vanilla, dipped in smooth milk chocolate. They melt in your mouth with every bite.

A handmade spiced cake blending honey, citrus, and warming spices. Its thorough two-day method ensures an incredibly soft and flavorful dessert.

A soft, aromatic spiced cake with citrus zest, elevated by Chef Michalak's talent. A classy take on a traditional favorite.

Soft chocolate chip cookies hiding a gooey Nutella center. A great match of chocolate chips with hazelnut spread.

A silky white chocolate dessert with raspberry swirls. Balances sweetness with freshness for a delightful bite.

Soft raspberry cheesecake balls covered in silky white chocolate. A delightful treat blending sweetness and freshness.

A rich tart packed with crushed walnuts and smothered in creamy caramel. A cozy dessert that walnut lovers will adore.

A fancy twist on classic Italian treats, featuring honey and orange blossom. Ottolenghi's version is soft, fragrant, and utterly delicious.

These crunchy rolls combine the tanginess of lemon with the rich flavor of pistachios, all coated in a sweet honey glaze. A unique take from Ottolenghi.

This savory twist on panna cotta shines with lobster bisque and cognac-charred shrimp. A refined and elegant appetizer.

Peppermint-flavored soft cookies adorned with a buttery glaze and sprinkled with crushed candies. A festive and delightful treat.

Chocolate and peanut butter come together in these soft, swirled cookies. An easy-to-make, delightful treat for any sweet tooth.