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Refreshing Pineapple Drink

Featured in Cool sips for any mood.

Combine the tropical sweetness of pineapple juice with green tea for a smooth, chilled drink that screams summer. Boil water, add sugar for sweetness, steep tea bags for flavor, and pour in pineapple juice to mix it up. Chill it in the fridge, serve it over ice, and you've got yourself a refreshing non-alcoholic option. Makes around 5 cups, with easy adjustments depending on your flavor preference. Perfect for laid-back afternoons or entertaining friends, it's quick to make and always a hit.
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alicia in the kitchen
Updated on Fri, 11 Apr 2025 17:04:37 GMT
A glass of iced pineapple tea with pineapple garnish. Pin it
A glass of iced pineapple tea with pineapple garnish. | tasteofsavor.com

This zesty pineapple green tea blends tropical sweetness with subtle tea flavors for a balanced summer drink. It's breezy and invigorating - just what you need for hot days, outdoor gatherings, or whenever you're craving island vibes.

I first tasted this combo at a small beach bar where they paired bright green tea with juicy pineapple. The flavor stuck with me, and now it's my go-to drink that always wows friends.

Must-Have Components

  • Green Tea: Premium loose leaves or bagged options
  • Pineapple Juice: Squeezed fresh or pure store-bought
  • Water: Filtered for cleaner taste
  • Sugar: Standard white granulated
  • Garnish: Chunks of fresh pineapple

Making Your Drink

Warm Water:
Heat filtered water until almost boiling (175°F)
Brew Tea:
Put tea in and let it sit for 3-4 minutes until amber-colored
Add Sweetness:
Stir in sugar while the tea is still hot
Mix Juice:
Pour in pineapple juice slowly
Cool Down:
Store in fridge until cold, then pour over ice cubes
A glass of pineapple juice with a slice of pineapple in it. Pin it
A glass of pineapple juice with a slice of pineapple in it. | tasteofsavor.com

From my restaurant days, I've found that better tea really makes this drink shine. A good green tea base creates gentle flavors that work beautifully with pineapple's sweetness.

Crafting Your Ideal Mixture

Success comes from getting the balance just right. You want the gentle tea notes and sweet pineapple to work together without one taking over the whole drink.

Pairing Ideas

This drink goes great with small bites, fish off the grill, or tropical desserts. Its fresh taste works with both salty and sweet foods.

Mix It Up

Toss in some fresh mint or basil leaves. You can swap in jasmine tea instead of green for a light flowery touch.

Keeping It Fresh

Store in the fridge in a sealed container for up to 3 days. Always pour over fresh ice to keep the flavors bright.

Two glasses of pineapple juice with pineapple slices in them. Pin it
Two glasses of pineapple juice with pineapple slices in them. | tasteofsavor.com

I've spent ages tweaking this blend to get the tea and fruit ratio just right. What you'll taste is a fancy drink that brings restaurant quality refreshment straight to your kitchen.

Frequently Asked Questions

→ Which tea is a good choice for this beverage?
Green tea works really well, but swapping in black or jasmine tea can give it an exciting flavor spin.
→ Is canned pineapple juice OK to use?
Fresh is best, but canned can work too. Just avoid concentrate to keep it tasting natural.
→ How long can this drink stay fresh in the fridge?
If kept in an airtight container, it should still be good for up to three days.
→ Can I make this without adding sugar?
Of course! Replace sugar with alternatives like Swerve if you'd like it sugar-free.
→ Why opt for filtered water over tap?
Filtered water takes away that tap chlorine taste, making your drink much nicer.

Pineapple Iced Tea

This fruity mix of green tea and pineapple juice makes a perfectly chilled option for hot summer days.

Prep Time
10 Minutes
Cook Time
10 Minutes
Total Time
20 Minutes
By: Alicia

Category: Beverages

Difficulty: Easy

Cuisine: American

Yield: 5 Servings

Dietary: Vegan, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

→ Tea Base

01 4 cups of pure, filtered water
02 10 green tea bags
03 Half a cup of sugar—adjust as you like

→ Fruit & Serving

04 Ice cubes for keeping things cool
05 One cup of fresh pineapple juice

Instructions

Step 01

Bring the water to a boil in any large pot you’ve got.

Step 02

Once boiling, toss in the sugar and stir until the water looks smooth.

Step 03

Take the pot off the burner, throw in the tea bags, and let them sit for 8 to 10 minutes.

Step 04

Stir in the pineapple juice until it’s all blended nicely.

Step 05

Pour it all into a pitcher, let it chill for a bit at room temperature, and then refrigerate.

Step 06

Pop some ice in your glass and pour the drink over. Time to enjoy!

Notes

  1. To get the best taste, use clean, chemical-free water.
  2. You can swap green tea for any tea you like.
  3. Always stick to real pineapple juice. You can juice one big pineapple to make about a cup.
  4. For a low-carb option, replace sugar with Swerve or your favorite granulated sweetener.

Tools You'll Need

  • A large pot or pan to heat the water
  • A big jug or pitcher for the drink
  • If making fresh juice, a juicer can come in handy

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 102
  • Total Fat: 1 g
  • Total Carbohydrate: 26 g
  • Protein: 1 g