Easy Garlic Cheese Bread (Print Version)
# Ingredients:
01 -
1/2 teaspoon of garlic powder.
02 -
3 minced garlic cloves.
03 -
1 loaf of French bread.
04 -
1/2 cup of soft salted butter.
05 -
1 teaspoon of Italian seasoning.
06 -
1 cup of shredded mozzarella cheese.
07 -
1 cup of shredded Colby jack cheese.
08 -
Fresh parsley for topping.
# Instructions:
01 -
Set oven to 400°F and let it heat up.
02 -
Split the loaf in half along its length and place on a baking tray.
03 -
Blend the softened butter with garlic powder, minced garlic, and Italian seasoning. Spread it evenly on both sides of the bread.
04 -
Sprinkle Colby jack cheese first, then top it with mozzarella.
05 -
Put in the oven for 12-15 minutes until melted and golden. If you want extra crispiness, broil for 1-2 minutes. Garnish with parsley right before serving.
# Notes:
01 -
Fresh loaves give the best taste.
02 -
Butter blend can be made ahead of time.
03 -
Tastes best when eaten hot.
04 -
Broiling gives a crispy cheese layer.
05 -
Reheat leftovers in the oven for better texture.