Crispy Alabama snack (Print Version)

# Ingredients:

→ Main items

01 - Buttery round crackers
02 - Olive oil
03 - Italian seasoning mix
04 - Red chili flakes
05 - Grated Parmesan cheese

# Instructions:

01 - Put the round buttery crackers into a large resealable bag.
02 - Pour olive oil, sprinkle in Italian seasoning, chili flakes, and Parmesan cheese into the bag.
03 - Seal the bag well and give it a good shake until everything sticks evenly to the crackers.
04 - Spread the coated crackers on a cookie sheet in a single layer.
05 - Pop the tray under the broiler for 2-3 minutes, watching closely. Take them out when golden and the cheese starts to melt.
06 - Move the crackers to a plate and serve right away.

# Notes:

01 - Keep an eye on those crackers under the broiler. They can burn fast!