Saucy pasta that hits the spot

Bowtie pasta tossed with creamy Parmesan sauce and ground meat. A simple, crowd-pleasing family dish.

Golden gnocchis covered in roasted squash creamy sauce, with crispy bacon and parmesan for a cozy fall meal.

Orzo pasta cooked risotto-style with crispy bacon, roasted tomatoes, and spinach, all brought together with parmesan cheese.

A rich and creamy baked pasta loaded with tender ground beef and gooey cheese. An easy-to-make, ultimate comfort meal for chilly evenings.

A hearty pasta casserole loaded with ground beef, gooey cheese, and a flavorful homemade tomato sauce. Great for the whole family!

Pumpkin-filled ravioli enhanced with a velvety gorgonzola sauce, wild mushrooms, apple slices, and crunchy pumpkin seeds.

Spaghetti mixed with juicy shrimp in a savory garlic and lemon sauce—an Italian classic blending fresh seafood and pasta.

A creative lasagna twist blending the creamy flavor of leeks, smoky salmon, and fresh goat cheese.

A light pasta bake with tender zucchini, coated in a creamy sauce and enhanced with fresh basil.

Pasta coated in a pepper cream sauce, loaded with crispy sausage and juicy shrimp.

A unique lasagna with layers of sweet potato and lentils, slowly cooked to bring out rich flavors and achieve a perfectly tender texture.

A vegetarian lasagna that swaps meat for zucchini and creamy ricotta, bringing comfort and a healthy twist to your plate.