Stuffing Balls Turkey (Print Version)

# Ingredients:

01 - 2 1/2 cups mashed potatoes.
02 - 2 cups chopped turkey.
03 - 2 1/2 cups dressing.
04 - Bread crumbs if needed.
05 - Pepper and salt.

# Instructions:

01 - Turn your oven on to 375°. Line a pan with wax paper.
02 - Pop the potatoes and dressing in a microwave for about a minute.
03 - In a big bowl, combine potatoes, turkey, dressing, pepper, and salt.
04 - Shape the mixture into small balls, about 1 inch. Add crumbs if they're too soft.
05 - Set the balls on the lined pan. Bake for 15-20 mins, flipping halfway.
06 - Plate them warm with some cranberry sauce or gravy.

# Notes:

01 - Use bread crumbs if the mix feels too moist.
02 - Perfect way to use up leftovers.
03 - Make ahead and just heat up before eating.