01 -
Two pie crusts, store-bought or homemade.
02 -
Eight large apples, sliced to fill 10 cups.
03 -
Half a cup of white sugar.
04 -
Quarter cup plain flour.
05 -
One and a half teaspoons of cinnamon.
06 -
A tablespoon of fresh lemon juice.
07 -
Quarter teaspoon each of nutmeg and allspice.
08 -
One egg mixed with a tablespoon of milk for brushing.
09 -
Optional coarse sugar for sprinkling on top.