Pepperoni tart pizza (Print Version)

# Ingredients:

01 - 2 ready-made pizza doughs.
02 - 1 cup of pizza sauce.
03 - 1 cup of ground meat, cooked.
04 - 1 cup of sliced pepperoni.
05 - 2 cups of shredded mozzarella cheese.
06 - 1 cup of cheddar cheese, shredded.
07 - Extra mozzarella to top off.
08 - Fresh parsley or basil for decoration.

# Instructions:

01 - Set your oven to 200°C to heat up.
02 - Brown the ground meat over medium heat, drain the oil, and season it.
03 - Lay one pizza dough in the dish, then spread half the sauce, meat, pepperoni, and cheese on top.
04 - Add the second dough on top and repeat with the remaining toppings.
05 - Bake it for 15-20 minutes until the cheese looks fully melted.
06 - Throw on extra mozzarella and bake for another 5 minutes.

# Notes:

01 - Let it sit for a couple of minutes before slicing.
02 - Serve it warm for the best flavor.

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