Mini croques apéritifs (Print Version)

# Ingredients:

01 - Ham.

02 - Butter.

03 - Bread.

04 - Cheese (emmental, comté, or gruyère).

# Instructions:

01 - Grab two pieces of bread, then sandwich the ham and cheese between them.

02 - Melt some butter in a pan, then toast the croque-monsieurs until they're golden and crispy.

03 - Serve them right away while still hot from the pan.

# Notes:

01 - Can they be prepped early? You can make the sandwiches ahead of time, but wait until the last minute to grill them. They need to be served fresh and crunchy.

02 - What's the best cheese? Emmental and gruyère melt well. Comté adds a richer flavor.

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