Soft beef patties (Print Version)

# Ingredients:

→ Main items

01 - 1 teaspoon of Worcestershire sauce
02 - 65 ml of milk
03 - 125 ml of breadcrumbs
04 - 1 teaspoon of onion powder
05 - 2 tablespoons of mustard
06 - 3 tablespoons of ketchup
07 - 453 g of ground beef
08 - 1 teaspoon of salt

# Instructions:

01 - Toss everything into a bowl and stir it together until smooth and even.
02 - Grab some of the mix and roll it into evenly sized balls with your hands.
03 - In a hot skillet, cook the meatballs for about 3 minutes on each side.

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