Bacon Honey Beans (Print Version)

# Ingredients:

→ Main Ingredients

01 - 8 strips of bacon
02 - 1 ½ pounds of fresh green beans

→ Sauce

03 - 3 tablespoons of honey
04 - ¼ cup packed brown sugar
05 - 2 tablespoons of melted butter
06 - 3 tablespoons of soy sauce

→ Seasonings

07 - ½ teaspoon of dried thyme
08 - ½ teaspoon of smoked paprika
09 - 1 teaspoon of onion powder
10 - 1 teaspoon of garlic powder

# Instructions:

01 - Fry the bacon until crispy, then chop it into small crumbles.
02 - Mix the butter (melted), honey, soy sauce, brown sugar, and all seasonings in a bowl.
03 - Lay the green beans in a 9x9 dish, drizzle the sauce over them, and toss in the bacon bits.
04 - Bake at 375°F for 45 minutes, stirring once. For a crisp finish, broil for 3-5 minutes at the end.

# Notes:

01 - Keep a little extra sauce for serving on the side.
02 - Stir the beans halfway through for even flavor.

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