Garlic Bread Air Fryer (Print Version)

# Ingredients:

→ Primary Ingredients

01 - 1 1/2 tablespoons softened butter, room temperature

02 - 4 slices of your favorite bread

→ Toppings & Flavors

03 - Chopped parsley, freshly prepared

04 - A tablespoon of finely minced garlic

05 - Choose any melty cheese like mozzarella or parmesan

# Instructions:

01 - Heat the air fryer to 190°C (380°F) so it's ready to cook up some crispy goodness.

02 - Combine your garlic, butter, parsley, and cheese in a bowl, mixing thoroughly until it's smooth and fragrant.

03 - Slather the garlic-butter blend over the bread slices, taking care to cover every corner evenly.

04 - Put the bread slices into the fryer basket and cook at 190°C (380°F) for a total of 6 minutes. Check halfway and toss on more cheese if you'd like.

05 - Enjoy the hot and crispy bread while the cheese is still gooey and perfect.

# Notes:

01 - Get golden, crispy garlic bread in no time using your air fryer.

02 - Try switching up the cheeses to keep it exciting!

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