Crispy Air Cheese Wontons (Print Version)
# Ingredients:
→ Filling
01 -
⅛ teaspoon of chopped parsley flakes
02 -
½ teaspoon garlic seasoning
03 -
⅛ teaspoon onion seasoning
04 -
4 oz softened cream cheese
→ Assembly
05 -
A spray of olive oil
06 -
16 sheets of wonton wrappers
# Instructions:
01 -
Combine the cream cheese with the garlic, onion, and parsley until smooth.
02 -
Lay a wrapper flat, put some filling in the center, wet edges lightly, fold into a triangle, and press the corners to seal.
03 -
Spritz oil over the wontons and cook in an air fryer at 350°F; let them go for 4 minutes, flip them, and cook for another 4-6 minutes till golden.
# Notes:
01 -
To keep wrappers from drying, make sure they're covered.