Cinnamon Tree Rolls (Print Version)

# Ingredients:

01 - Christmas-themed sprinkles.
02 - Glaze from the cinnamon roll can.
03 - 1 can of Pillsbury cinnamon rolls.

# Instructions:

01 - Set your oven to 350°F. Use parchment or spray the pan to keep things from sticking.
02 - Pull apart the rolls. Stretch them out, fold back and forth to make a tree, and pinch to keep it all together.
03 - Put in the oven for 23-27 minutes, or until the tops turn golden. If the parts separate, gently push them together partway through.
04 - Let them cool a bit before spreading on the icing and adding sprinkles.

# Notes:

01 - Keep an eye out for gaps while baking.
02 - Make sure they cool fully before adding toppings.

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