01 -
Slice the mozzarella into 1/3-inch squares, then cut them into triangle shapes.
02 -
Blend or crush the Doritos into a fine crumb texture, similar to breadcrumbs.
03 -
Set up three bowls: one for the flour mixed with spices, one for eggs, and one for crushed Doritos.
04 -
Dip each cheese triangle into the flour mix, then egg, then cover it with Dorito crumbs. Let them sit for 10-15 minutes.
05 -
Heat oil to 180°C. Fry the triangles in small batches for 1-2 minutes until they just start to ooze cheese.
06 -
Drain them on a rack, sprinkle with extra salt, and serve right away.