Savory Bacon Pasta (Print Version)
# Ingredients:
→ Main Ingredients
01 -
6 slices crispy bacon, crumbled
02 -
1/2 cup thinly sliced green onions
03 -
1 lb ground beef, browned
04 -
1/2 cup milk
05 -
1 cup shredded cheddar cheese
06 -
1/2 cup grated Parmesan cheese
07 -
8 oz cooked pasta
08 -
1 cup heavy cream
09 -
1 teaspoon powdered onion seasoning
10 -
1 tablespoon garlic powder
11 -
A pinch of salt
12 -
Some black pepper for seasoning
# Instructions:
01 -
Cook bacon in a pan until crunchy, then crumble. Brown the ground beef, drain the grease, and set it aside.
02 -
Heat up heavy cream and milk on medium. Add garlic powder, onion powder, salt, and pepper. Stir until warm, then mix in both cheeses until smooth and melted.
03 -
Toss the pasta into the cheese sauce along with the beef. Sprinkle in bacon bits and green onions. Mix it all together.
04 -
Serve fresh and enjoy every bite!
# Notes:
01 -
Rich, cheesy comfort food that hits the spot!