Green beans with bacon (Print Version)
# Ingredients:
01 -
3 tbsp of honey.
02 -
60 g of brown sugar.
03 -
8 slices of bacon.
04 -
700 g of fresh green beans.
05 -
1/2 tsp of paprika.
06 -
1/2 tsp of dried thyme.
07 -
3 tbsp of soy sauce.
08 -
2 tbsp of melted butter.
09 -
1 tsp of garlic powder.
10 -
1 tsp of onion powder.
# Instructions:
01 -
Fry the bacon until crunchy, let it cool, then chop it up.
02 -
Set the oven to 190°C to preheat.
03 -
In a bowl, combine the melted butter, honey, brown sugar, soy sauce, and seasonings.
04 -
Put the green beans in a dish, pour the sauce over them, sprinkle chopped bacon, and toss it all together.
05 -
Bake for 45 minutes, stirring here and there. Finish with 3-5 minutes under the broiler.
# Notes:
01 -
The sauce thickens while baking, giving it more flavor.
02 -
Stir occasionally to evenly cook everything.